The Spirit of The Herbfarm Restaurant
FROM GARAGE to 5 Diamonds
A MEMOIR AND COOKBOOK BY RON ZIMMERMAN
This holiday season, I invite you to give the gift of the story of The Herbfarm Restaurant and its visionary pioneer, Ron Zimmerman.
The Spirit of The Herbfarm Restaurant is not just a cookbook but a memoir in which Ron captures the essence of his remarkable culinary journey. His insatiable curiosity, creativity, humor, and talent shine through every page. Explore over 100 original recipes, tips, techniques, and heartfelt stories. The Spirit is a treasure trove for any food lover on your holiday gift list.
Every purchase of The Spirit of The Herbfarm Restaurant unlocks the magic of Ron Zimmerman's creations—culinary, graphical, and editorial. And it supports the Ron Zimmerman Culinary Student Scholarship Fund. This fund helps talented culinary students at Seattle Central and South Seattle Colleges by providing paid internships at The Herbfarm Restaurant, offsetting their expenses, providing a chance to shape the future of aspiring chefs, and honoring Ron's legacy.
For a limited time (December 4th or until the publisher sets the actual retail price!), you can take advantage of special pre-publication pricing of $35.00
Each order includes a full-color presentation card, allowing you to gift this unique book to your loved ones during this holiday season months ahead of its arrival in March.
Stay Happy & Healthy,
Carrie Van Dyck - Ron's wife and partner
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